Diat Radisson Whole Rice & Quinoa Gluten Free Cakes

Crispy, delicious whole rice cakes with quinoa, a pseudo-cereal that, because of its high starch content, has all the properties of a cereal.

WHOLE RICE WITH QUINOA CAKES DIAT- Rádisson:

• These are doubly good for you: the rice makes them very easy to digest, and the quinoa provides a high protein-content.
• Each cake only has only 30 kcal making them ideal for calorie controlled diets and weight watching.
• They do not contain gluten and are suitable for people with gluten intolerance or for those who want to reduce their consumption. Certified by the European Licensed System “Crossed Spike” (ELS).

• Low fat content.
• A good source of fibre.
• 0% cholesterol.
• Suitable for vegans.
• They contain no colouring or preservatives.

PACKAGING: 130g PACKET